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Quincy Lab Ovens

Quincy Lab Ovens are available with gravity or forced-air convection type. These exceptionally reliable ovens are compact and versatile. They are often used for drying, testing, curing, sterilizing, evaporating, heat treating, and annealing tasks. Ovens have a resistive-tubular Incoloy heating. Select an oven with an analog controller or the low-temperature feature with a digital controller.

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0.6ft³ Quincy Analog Lab Oven, 450°F Max (Forced-Air)
Models: BO-110, BO-110F
0.6ft³ Quincy Low-Temp Lab Oven, 225°F Max (Forced-Air)
Models: LT-110, LT-110F
0.7ft³ Quincy Analog Lab Oven, 450°F Max (Gravity)
Models: BO-10R, BO-10RF
0.7ft³ Quincy Low-Temp Lab Oven, 210°F Max (Gravity)
Models: LT-10R, LT-10RF
1.1ft³ Quincy Analog Lab Oven, 450°F Max (Forced-Air)
Models: BO-120, BO-120F
1.1ft³ Quincy Low-Temp Lab Oven, 225°F Max (Forced-Air)
Models: LT-120, LT-120F
1.3ft³ Quincy Analog Lab Oven, 450°F Max (Gravity)
Models: BO-20R, BO-20RF
1.3ft³ Quincy Low-Temp Lab Oven, 210°F Max (Gravity)
Models: LT-20R, LT-20RF
1.8ft³ Quincy Analog Lab Oven, 450°F Max (Forced-Air)
Models: BO-130, BO-130F
1.8ft³ Quincy Low-Temp Lab Oven, 225°F Max (Forced-Air)
Models: LT-130, LT-130F
2.0ft³ Quincy Analog Lab Oven, 450°F Max (Gravity)
Models: BO-30R, BO-30RF
2.0ft³ Quincy Low-Temp Lab Oven, 210°F Max (Gravity)
Models: LT-30R, LT-30RF
2.9ft³ Quincy Analog Lab Oven, 450°F Max (Forced-Air)
Models: BO-140, BO-140F
2.9ft³ Quincy Low-Temp Lab Oven, 225°F Max (Forced-Air)
Models: LT-140, LT-140F
3.0ft³ Quincy Analog Lab Oven, 450°F Max (Gravity)
Models: BO-40, BO-40F
3.0ft³ Quincy Low-Temp Lab Oven, 210°F Max (Gravity)
Models: LT-40R, LT-40RF

Quincy Ovens have steel cabinet exteriors that feature durable double-wall construction and a baked-in scratch-resistant powder-coated finish. The door handle is constructed from high-impact thermoplastic. Interior chambers are made of corrosion-resistant aluminized steel and are insulated from the outer cabinet with 1in of high-density mineral wool.

Gravity convection models use a perforated heat shield to absorb and distribute radiant heat.

Forced-air convection models maintain a more uniform temperature via a special fan and air transfer plenum. Models are equipped to operate 115V/60Hz or 230V/50Hz electrical supplies and are supplied with cords and plugs.

Quality UL and CSA recognized components are used in all models. Ovens are supplied with one fixed and two adjustable shelves. Optional extra shelves are also available. Extra shelves are also available as optional accessories.

Analog lab ovens have an ambient temperature of +25ºF minimum to a maximum of 450°F (232°C). BO-10R and BO-110 Analog Lab Ovens have bimetallic thermostat controllers. BO-20R thru BO-40 and BO-120 thru BO-140 Analog Lab Oven models have hydraulic thermostats.  Analog ovens have a thermo safety alarm that will shut off the unit in the event of a runaway condition until manually reset.

Low-temperature ovens have an ambient temperature of ±15ºF to a maximum of 210°F (99°C) or 225°F (107°C), depending on the model. These ovens feature digital PID microprocessor thermostat controllers, accuracy is maintained within ±1°C (±2°F). Low-temp ovens offer a dual oven temperature safety alarm. An electronic and thermos fail-safety alarm that shuts off the unit until manually reset.